Sausage link cutters
Sausage separating at the highest level - fast, hygienic and precise
After introducing the first sausage link cutter in 1993, we are now the global market leader and combine precision and speed in our machines. Strings of sausage are separated quickly, hygienically and precisely.
Specially designed for the precise, fast and automated separation of curved sausage products on an industrial level. The unique infeed/outfeed has been specially designed for curved sausage types and ensure maximum protection of your product.
The precise, fast and automated separation of a wide range of sausage types on an industrial level. Even particularly short sausages from 24 mm in length can be precisely separated thanks to this technology.
The precise, fast and automated separation of tied sausage products on an industrial level. The patented dual-sensor technology guarantees reliable detection of the linking position and ensures high-performance precision separation of product lengths from 50 mm and a calibre range of 15 to 56 mm.
The precise and automated removal of linkings in cocktails on an industrial level. Even the linkings in particularly small cocktails from 24 mm in length and a calibre of 8 mm can be removed with precision thanks to this technology.
Automated and parallel 2-lane separation of various types of sausages on an industrial high-performance level. Even cocktails from 32 mm in length can be separated precisely and in parallel thanks to this technology.
How to contact us
Do you have any questions or need more information? We look forward to hearing from you.
Albert Handtmann Maschinenfabrik GmbH & Co. KG
Tel: +49 7351 45-0
Fax: +49 7351 45-1599
Tel.: +49 7121 585960