Combined products
Combining in-demand products from different types of products
Whether regional products such as Maultaschen or internationally popular products such as spring rolls or filled dough pockets – the Handtmann process steps of filling, portioning, separating, dosing, co-extruding and forming are the building blocks for products from combined initial products. They make it possible to process a wide variety of top quality products. The scope for new combined product ideas using Handtmann systems is immense and provides potential for increased market share: meat, dough, fish, vegetables, sweets and much more.
