Produce in-demand foods with a state-of-the-art process

Functions overview


Automation, flexibility, portioning accuracy and an extremely high degree of variability in all the process steps: these are the benefits offered by our solutions – with plenty of scope for customer requirements and new market demands

Variety of applications


Sausage and meat products, baked goods and dough, dairy products, fish, convenience, fillings, delicatessen, pet food and other pasty new opportunities and realise both innovative product ideas and product classics with Handtmann technology.