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PVLS 143 AL system sausage filling line
Full automation for separated sausages with 3-nozzle revolver
High performance due to fully-automatic casing change
Fully automatic casing change via casing magazine for production in collagen and artificial casing. With casing change times under 2 seconds via a linking unit with revolver and 3 nozzles.
Modern 2-belt separating process
Separating process with 2-belt solution and sensor guarantees precisely separated portions and completely closed ends. This averts the need for rework and reduces casing and production costs. Ready to be packaged and reliable separating into individual portions or strings of any length.
Flexibility and productivity in unison
The PVLS 143 is perfectly suitable for an economically efficient and comprehensive sausage production: all types of sausage meat and casing are possible.
- Wide range of products thanks to large range of applications and calibres and flexibility with all types of casing and sausage meat
- High degree of flexibility thanks to automatic or manual casing spooling
- Separating with 2-belt solution and sensor eliminates rework and reduces casing as well as production costs
- Significant cost reduction due to maximum weight accuracy per portion
- Very high production output thanks to a revolving head with 3 linking nozzles
Applications and Product examples
Experience the diversity A suitable solution for every application. Whether be it meat, dairy, convenience, pet food, fish, confectionary, and more.