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PVLH 241 AL system sausage filling line
Automatic hanging of sausages in artificial and collagen casing
Maximum filling speed for products in peel-off and collagen casing
The synchronisation of automatic casing spooling, linking and hanging unit allows maximum filling capacity for collagen and peel-off casings.
Best products for all types of meat product
The tried and tested Handtmann vane cell feed system with patented integrated weight compensation in the upstream vacuum filler ensures optimally and evenly filled products accurate weights.
Reliable basic element of the AST 340 product handling and automation solution
PVLH 241 forms part of the 340 automatic smoke stick transfer unit, a robotic system for the automatical hanging of smoke sticks with strings of sausages and depositing in smoking trolleys.
- Fully automatic casing change for linked products in peel-off and collagen casing
- High production output especially with small portions
- First-class product quality due to gentle linking with voider technique
- Significant cost reduction due to maximum weight accuracy per portion
- Manifold options of the linking unit: individual collation, number of loops and distances between loops
Applications and Product examples
Experience the diversity A suitable solution for every application. Whether be it meat, dairy, convenience, pet food, fish, confectionary, and more.