VF 830 D VACUUM FILLER FOR DAIRY PRODUCTS

The entry-level model with a filling capacity of up to 6,000 kg/h at a pressure of 25 bar

The entry-level model
The VF 830 D with a filling capacity of 6,000 kg/h at a pressure of 25 bar is perfectly suited for medium performance requirements. It reliably delivers top production output for medium-scale producers or as an entry-level model for industrial producers.
 
Latest vacuum filling Technology
The Handtmann VF 800 technology is the state of the art in vacuum filling and portioning technology on the market. It meets highest standards in the field of vacuum filling: Modular. Versatile. Accurate in portioning. Premium quality and more.

Hygienic design in every Detail
Smooth-surface design, automatic pre and interim cleaning and a cleaning quality that can be easily verified guarantee excellent hygiene conditions. Reduced cleaning times cut productions costs permanently.

Modular and flexible in complex line Solutions
The VF 830 D is compatible with additional equipment such as Handtmann dosing and forming systems, the Handtmann ConPro system for products in alginate casing, clippers and other upstream or downstream process modules. Synchronisation is carried out simply via monitor control System.

 

 

Top features

6.000 kg/h

Filling capacity

up to 25 bar

Filling pressure

350 litres, single-piece

Hopper volume

up to 800 port./min.

Portioning capacity

Top advantages

  • Versatile in use for pasty, chunky, hot or cold dairy products
  • Excellent product quality thanks to the gentle feed principle and portioning accurate to the gram
  • Latest hygienic design at the highest level with confirmed compliance with 3-A Sanitary Standard 23-06
  • Modular and flexible in line solutions with upstream and downstream systems and devices
  • Outstanding energy efficiency (TÜV-certified)

Applications and product examples - Dairy

Product diversity with classics and trend products: Filling, portioning, linking, dosing, forming, co-extruding and more.

Schmelzkäse portioniert und gesliced

Portioned and sliced processed cheese

Frischkäse dosiert

Dosed cream cheese

Joghurt-Snack in Alginathülle

Yoghurt snack in alginate casing

Grill- und Backkäse

Grilled and baking cheese

Grillwurst, Käsewurst in Alginathülle

Barbecue fried sausages, cheese sausage in alginate casing

Käseprodukte geformt

Formed cheese products

Kräuterbutter portioniert und geklippt

Portioned and clipped herb butter

ADDITIONAL EQUIPMENT. ACCESSORIES. OPTIONAL EQUIPMENT.

Variety and efficiency with practical additional equipment, accessories and equipment options

UVC-Raumluft-Entkeimungsmodul

UVC ambient air degermination module

Automatische Überwachung Produktqualität

Automatic product quality monitoring

Our comprehensive service

Financing

Handtmann Finance is a simple and low-cost way to finance your investment.

Demonstrations and product tests

State-of-the-art machines and complete system solutions. Ready for you and your product tests in the Handtmann customer centre at any time.

Training courses and Specialist seminars

Our knowledge for you. In the fields of machine technology and application technology. Specialist presentations and industry seminars.

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Customer service

Worldwide. Any time. Competent.
With modern maintenance concepts.

How to contact us

Do you have any questions or need more information? We look forward to hearing from you.

Albert Handtmann Maschinenfabrik GmbH & Co. KG

Phone: +49 7351 45-0
Fax: +49 7351 45-1599
E-mail: sales.machines@handtmann.de
URL: www.handtmann.de
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