Phone: | +49 7351 45-0 |
Fax: | +49 7351 45-1599 |
E-mail: | sales.machines(at)handtmann.de |
URL: | www.handtmann.de/food |
HVF 664 high vacuum filler
For ham and products made from small-piece or ground material
For excellent product presentation
The higher the level of evacuation, the higher quality the product appears to have. The performance of the HVF 664 sets new standards in this market segment: excellent product quality and product presentation as well as no trapped air thanks to the very high evacuation capacity.
Weights accurate to the gram
Excellent weight checking and weights accurate to the gram due to the low-wear vane cell feed system result in less give-away and therefore reduce costs significantly.
High vacuum technology guarantees economic efficiency
The HVF 664 is a compact, continuous portioning system. It meets the most stringent demands on economical performance without an external portioning unit and low energy and running costs.
Top features
14,400
kg/h
Filling capacity
up to 35
bar
Filling pressure
up to 350
litre
Hopper volume
1.100
litre
Floor-standing hopper
Top advantages
- Outstanding weight accuracy, even with a very high hopper vacuum, due to active feeding device
- Unrivalled product quality for ham and cooked sausage products with significantly improved product appearance and no air pockets
- High effective capacities due to continuous filling and portioning, without additional equipment
- Direct connection of clippers and other auxiliary devices
- 425 cutting valve as equipment option for portioning directly in containers or thermo-forming machines
Product film
Applications and Product examples
Experience the diversity A suitable solution for every application. Whether it be meat, dairy, convenience, pet food, fish, confectionary, and more.
Additional equipment and accessories
Our comprehensive service
Documents on the HVF 664
How to contact us
Do you have any questions or need more information? We look forward to hearing from you.